Dining at the Cross Keys Hotel
One of the `cornerstones` for an enjoyable stay at the Cross Keys Hotel is our freshly prepared food for which we have gained a substantial local reputation.
At the Cross Keys Hotel we feature Scottish produce wherever possible and we are fortunate to be situated within an area that has such an abundance of locally produced food. Local lamb, venison and beef are always the most popular on our menu. We use the best seasonal produce available to us, simply prepared and cooked to retain the natural flavours and textures. With our passion for using the best produce available to us – you can be assured of some of the finest food in the Region will always feature on our menu.
To complement the menu at the Cross Keys Hotel is our wine list features carefully selected Old and New World wines and quality vintages. And to round off that perfect meal we have a good range of Port and Cognac and Brandy. And then, of course, there is our extensive range of good Scottish Malt Whisky’s to try……….
`A wonderful break, great hospitality, best food for miles, will be back soon…. `
Fred and Trish Loader, Manchester
Taken from our Guest Book – August 2013
`Lovely stay, food is brill!!! `
Ed Brereton, Wolverhampton
Taken from our Guest Book – September 2014
`Great place to stay. Warm welcome and delicious food. Many Thanks `
Fi and James Windle, Minehead, Somerset
Taken from our Guest Book – October 2015
One of our Sample Menu
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